:up: Very true. That's why I emphasized "without losing strength". If I don't lose strength, I won't lose lean mass.
I'm convinced that if you're going to do one lift, it should be squats, and if you're going to do two lifts then do squats and dead lifts, and only if you're going to do three lifts should you bench press. That's just how I feel, and I'm speaking as someone with a desk job.
Lean mass is too hard to build up to then go on a crash diet and lose most of it. :e4e:
Arnold used steroids when he was cutting weight for competitions for this very reason. :chuckle:
The biggest revelation for me within the past few years regarding diet is that mass in + current weight - mass out - metabolism = new weight. But water mass doesn't count. Mass in is actually non-water mass in---all the water in your food is as if you were drinking some water and eating some food.
For example, snack foods and baked goods contain almost no water. Every ounce you eat counts as non-water mass in. But a juicy cheeseburger, even piled high and deep with toppings and veggies, is about 50% water weight, so only half of the mass in, is non-water mass in.
Consider ice cream, and how much water is in it. Whole milk yogurt is my current favorite. A quart of plain whole milk yogurt is 2 lbs. If you eat the whole thing in one sitting (which I've done), because of the high water content, you only eat 1/4 lb of non-water mass. That's only about half a typical bag of potato or corn chips, and far more sating.
The simplest way to determine non-water mass of your food is to add up the weights (in grams) of each macronutrient (carbs, fats and proteins; I ignore salts because they're like water) and multiply it by the number of servings in the package, and then compare this to the net weight of the package. For whole milk yogurt, the macronutrient total is about 120-130 grams per quart, which is a bit more than a 1/4 lb. The quart itself weighs 907 grams or something like that. Most of it is water.
The same procedure with pretzels will yield almost 100% non-water mass in (less the salt).
It was all about getting over that mental hump for me. And following some good advice. It isn't even a thought now. The good advice was somebody saying "you need to ignore that feeling of hunger in your stomach".
:up: By the second day of any fast, I don't think about eating anymore. I don't want to say it's all in the mind or something gay like that, but . . . it is.